These decadent strawberries harmoniously blend the gentle sweetness of white chocolate with the tartness of fruit. The makers have artfully soaked each succulent strawberry with white chocolate, creating an irresistible dance of flavors.

Experience the timeless delight of this Pon Senbei. Made with simple ingredients and traditional methods, this Kansai classic features a unique blend of 5 types of flour and 6 soy sauces, delivering an authentic taste that is crisp and flavorful.

Indulge in the whimsical delight of this usagi, or rabbit, marshmallow that encases a rich strawberry jam within its fluffy, subtly sweet embrace. Charmingly shaped like a rabbit, the bouncy marshmallow and jam create a truly irresistible combination. Will receive one, white or pink.

This delectable two-layer jelly, infused with the sweetness of peach juice, encapsulates a charming tsukimi design. Best enjoyed chilled, it offers a delightful burst of flavor that will transport you to a world of fruity bliss.

Renowned as a miracle grain for skin, hatomugi, or pearl barley, is rich in antioxidants that help improve complexion. This caffeine-free tea is cultivated in Tottori using a special variety of leaves that undergo a unique germination process. The result is a refreshing tea with a fragrant and mellow flavor—offering both indulgence and skin-nourishing benefits.

Baked with locally sourced wheat, the moist dough of this danish envelops a generous layer of rich Belgian chocolate. Each satisfying bite is a moment of pure bliss as the buttery notes of the pastry meld flawlessly with the gentle sweetness of the chocolate cream.

Delight in the charm of this traditional cookie—a gently sweetened treat. With a captivating design showcasing a rabbit and a full moon, each bite is sure to enrich your taste buds.

Artisans at Dibajon meticulously crafted this elegant Kyoto Tsukimi Plate. With beautiful imagery of Kyoto's Yasaka Pagoda—it is a true work of art. Not microwave or dishwasher safe.

Indulge in the pleasant sweetness of this soft chew that enchants both the palate and the eyes as you let your imagination wander under the moonlit sky. Each piece is beautifully designed with a charming rabbit gazing up at the full moon, capturing the essence of tsukimi.

Indulge in the delightful simplicity of this dorayaki. Crafted with yam flour, this traditional Japanese treat offers a soft and chewy texture, complemented by a velvety sweet bean paste filling.

Crafted by esteemed artisans in Nara, this treat is a testament to meticulous ingredient selection and masterful culinary techniques. Carefully chosen peanuts, karinto, and roasted black sesame seeds are lovingly coated with Okinawan brown sugar—infusing it with a decadently rich and distinctive sweetness.

Nestled within soft pillows of mochi hides a layer of delectable black sesame filling, imbued with a surprising umami flavor. Makers at Maruto use a secret ingredient—the renowned Yamato soy sauce—to create a perfect balance of subtle sweetness with a hint of savory in this exquisite mochi.

Experience the irresistible crunch of these savory arare. Each bite unveils a delightful nutty essence from peanuts kneaded into the dough. These crispy and light treats are perfectly finished with a simple yet satisfying salt flavor.