Celebrate the flavors of the season with delights from Kyushu. From rich roasted sweet potato to smooth chestnut, and much more.

Sip on Fukamushi green tea while enjoying sweet and savory snacks in this spring & autumn owan bowl.

Satsumaimo is a fall staple that features in both sweet desserts and savory snacks.

Chestnuts have been enjoyed in Japanese cuisine for thousands of years and are still a fall favorite.

Kumamoto is most famous for their iconic Kumamoto Castle and the 400-year-old ginkgo tree that was planted in front.