Past boxes

A Different Side Of Japan Each Month!

September 2022

Kyoto Moon Festival

Considered Japan’s cultural capital, Kyoto is the place in Japan where Japanese history and tradition are most alive, particularly during the time of the moon viewing festivities.

This month we want to share Kyoto’s many delights with you, both culinary and cultural. Enjoy traditional confectioneries, snacks and tea in the Tsukimi moonlight.

what's inside

Gion Tsujiri Houjicha
Yatsuhashi
Kinako Mochi
Kyoto Candy
Mangetsu Pon Ama-Kara Soy Sauce
Tsukimi Plate
Retro Animal Yochi Cookie
Kyoto Houjicha Latte Pudding
Kyoto Moon Viewing Gaufrette
Soba Boro
Wasabi Pistachio & Soy Cashew
Matcha Cream Senbei
Satsumaimo Bread
Yuzu Dorayaki
Tanba Black Bean Arare

Gion Tsujiri Houjicha

Gion Tsujiri (Kyoto)

Common Allergens: N/A

May Contain Traces Of: N/A

Vegetarian Friendly: Yes

Ingredients:

Green tea

Ingredients and More
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Yatsuhashi

Shogoin Yatsuhashi (Kyoto)

Common Allergens: Soy

May Contain Traces Of: N/A

Vegetarian Friendly: Yes

Ingredients:

Sugar (manufactured in Japan), rice flour, cinnamon powder, soybean flour

Ingredients and More
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Kinako Mochi

Iwatsuka Confectionery (Niigata)

Common Allergens: Wheat, Soy

May Contain Traces Of: Eggs, Dairy, Peanuts, Shrimp, Crab

Vegetarian Friendly: Yes

Ingredients:

Rice (domestic production), vegetable oil and fat, kinako (soybean flour), glucose, sugar (50% wasanbon sugar), starch, salt, powdered soy sauce, cinnamon/plant lecithin, seasoning (amino acid), caramel color

Ingredients and More
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Kyoto Candy

Amesho Sawahara (Kyoto)

Common Allergens: Sesame

May Contain Traces Of: Dairy

Vegetarian Friendly: Yes

Ingredients:

Sugar (manufactured in Japan), syrup, brown sugar, green tea, dried plum powder, shiso, ginger, sesame/acidifier, flavoring, fruit color

Ingredients and More
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Mangetsu Pon Ama-Kara Soy Sauce

Matsuoka Confectionery (Osaka)

Common Allergens: Wheat, Soy

Vegetarian Friendly: Yes

Ingredients:

Wheat flour (manufactured in Japan), soy sauce, sugar, salt / seasoning (amino acid)

Ingredients and More
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Tsukimi Plate

Dibajon (Kanagawa)

Dishwasher Safe: No

Ingredients and More
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Retro Animal Yochi Cookie

Shimura Kaseido (Saitama)

Common Allergens: Dairy, Wheat, Gelatin

May Contain Traces Of: Eggs, Soy, Peanuts, Cashews

Vegetarian Friendly: No

Ingredients:

Wheat flour (manufactured in Japan), sugar, starch, shortening, glucose, lactose-based foods, salt, gelatin/expanding agent, coloring (paprika color, caramel, gardenia, beet red), thickening agent (processed starch), flavoring

Ingredients and More
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Kyoto Houjicha Latte Pudding

Morihaku Confectionery (Gifu)

Common Allergens: Dairy, Soy

Vegetarian Friendly: Yes

Ingredients:

Milk (manufactured in Japan), sugar, hojicha, agar agar/gelator (processed starch, polysaccharide thickener), pH adjuster, emulsifier, flavor

Ingredients and More
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Kyoto Moon Viewing Gaufrette

Gion Tsujiri (Kyoto)

Common Allergens: Eggs, Dairy, Soy

Vegetarian Friendly: Yes

Ingredients:

Sugar (domestic and foreign production), liquid egg, rice flour (domestic), shortening, starch, matcha, vegetable oil and fat, whole milk powder, honey, lactose, dextrin/expanding agent, emulsifier, flavor, antioxidant (vitamin E)

Ingredients and More
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Soba Boro

Taniguchi (Kyoto)

Common Allergens: Eggs, Wheat, Buckwheat

Vegetarian Friendly: Yes

Ingredients:

Wheat flour (produced in Japan), sugar, eggs, buckwheat flour / inflating agent

Ingredients and More
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Wasabi Pistachio & Soy Cashew

Mametomi Honpo (Kyoto)

Wasabi Pistachio Komamehan

Common Allergens: Dairy, Wheat

May Contain Traces Of: Eggs, Dairy, Buckwheat, Peanuts, Sesame, Almonds, Walnuts, Cashews, Soy, Peaches, Shrimp, Squid, Mackerel, Pork, Gelatin

Vegetarian Friendly: Yes

Ingredients:

Pistachios (product of Iran), cold plum flour (rice flour, starch), sugar, wheat flour, vegetable oil, horseradish seasoning, margarine, starch, salt, horseradish/expanding agent, flavor, color (yellow 4, blue 1, carotinoid)

Soy Sauce Cashew Komamehan

Common Allergens: Wheat, Cashews, Soy

May Contain Traces Of: Eggs, Dairy, Buckwheat, Peanuts, Sesame, Almonds, Walnuts, Peaches, Shrimp, Squid, Mackerel, Pork, Gelatin

Vegetarian Friendly: Yes

Ingredients:

Cashew nuts (from Vietnam), kanbai flour (rice flour, starch), wheat flour, sugar, processed soy sauce (soy sauce, sugar), vegetable oil, salt / processed starch, expander, acidifier (amino acid, etc.), color (caramel), sweetener (candlenut)

Ingredients and More
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Matcha Cream Senbei

Seki Confectionery (Kyoto)

Common Allergens: Eggs, Dairy, Wheat, Soy

May Contain Traces Of: Buckwheat, Peanuts

Vegetarian Friendly: Yes

Ingredients:

Flour (made in Japan), sugar, liquid egg, shortening, powdered sugar (sugar, cornstarch), maltose, matcha, skimmed milk powder, margarine, honey, vegetable oil and fat/expanding agent, lecithin, antioxidant (vitamin E)

Ingredients and More
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Satsumaimo Bread

Tokyo Bread (Toyama)

Common Allergens: Eggs, Dairy, Wheat, Soy, Apples

Vegetarian Friendly: Yes

Ingredients:

Wheat flour, sweet potato bean paste (sweet potato, sugar, white kidney bean), sugar, eggs, shortening, baker's yeast, whey powder, margarine, isomerized liquid sugar, germinated brown rice baker's yeast seeds, salt/emulsifier, flavor, color (carotene)

Ingredients and More
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Yuzu Dorayaki

Suzuya Ginkakuji (Kyoto)

Common Allergens: Eggs, Wheat

May Contain Traces Of: Dairy, Soy

Vegetarian Friendly: Yes

Ingredients:

White bean paste (made in Japan) (hand-ground soybeans, sugar, salt), wheat flour, sugar, eggs, yuzu paste, syrup, mirin, honey, edible vegetable oil and fat/expanding agent, maltitol, thickener (agar)

Ingredients and More
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Tanba Black Bean Arare

Morihaku Confectionery (Gifu)

Common Allergens: Soy

May Contain Traces Of: Eggs, Dairy, Wheat, Peanuts, Almonds, Sesame, Apples, Shrimp, Crab, Squid, Beef, Salmon, Chicken, Pork, Gelatin

Vegetarian Friendly: Yes

Ingredients:

Glutinous rice (domestic production), vegetable oil and fat, black soybeans, salt, soybean flour, yeast extract powder

Ingredients and More
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