Enoki is Just One of Many Japanese Mushroom to Try!
Japan is blessed with various edible mushrooms. Let’s explore some popular ones in cooking, starting with enoki!
Mango and More: Delicacies from the Miyazaki Prefecture!
Each Miyazaki is worth eating in person, especially since you learn about the region’s rich culinary heritage. Let’s explore Miyazaki mango and other local dishes together.
Tiradito and More Japanese Fusion Cuisine Worldwide!
Japanese cooking methods and ingredients have created new dishes in many countries for several decades. Let’s learn more about Japanese cuisine worldwide, starting with tiradito!
Tonjiru and More Delicious Japanese Soups!
Whether it’s a simple home-cooked meal or a dish served on special occasions, Japanese soups always reflect the culture’s deep bond to nature and the changing seasons. Let’s explore some fantastic traditional Japanese soups, starting with tonjiru!
Kumamoto Food: Five Great Dishes to Try!
Whether exploring Kumamoto Castle or soaking in hot springs, sampling this prefecture’s signature dishes is essential to the experience!
Japanese Peanuts and Beans: The Wonders of Mamegashi!
Japanese snacks, including wagashi (traditional sweet) and Japanese peanuts, hold a special place in the country’s culture.
A Sweet Journey with Jun’s Kitchen: Exploring Traditional Japanese Confectionery
Recently, the webseries “Jun’s Kitchen” highlighted Seki Seika Confectionery (関製菓本舗), a family-run workshop known for its century-old commitment to crafting high-quality Japanese sweets.
Kohakutou: The Beautiful Crystal Jelly
Kohakutou has taken the culinary world by storm. Made from agar and sugar, this sweet is known for its jewel-like appearance. Its unique combination of a crunchy outer layer and soft interior makes it a delightful treat!
Japanese Tea Ceremony: Five Places to Enjoy it in Tokyo!
Tokyo can be a busy, fast-paced city, but one of the best ways to relax can be by experiencing a traditional Japanese tea ceremony. Let’s look at five top places in Tokyo to enjoy an authentic Japanese tea ceremony.
How to Eat Edamame: A Guide to Soybeans!
If this is your first time enjoying this delicious snack, let’s explore how to eat edamame. Keep reading to learn more about this versatile and healthy snack!
Genmaicha: Amazing Brown Rice Tea from Japan!
One of the most unique and popular teas in Japan is genmaicha. Let’s dive in and discover the exciting characteristics of this drink and how to enjoy it easily at home!
Kaki no Tane and More Types of Senbei
Senbei is a traditional rice cracker snack that has been loved by the people of Japan for generations. So, let’s look at some of the most popular types of senbei, starting with kaki no tane!
