Discover authentic flavors with Sakuraco
Enjoy new Japanese sweets, snacks & tea every month starting from $32.50 USD
While Christmas Day isn’t a national holiday in Japan, its popularity has grown remarkably. So, how did this tradition start, and what makes it so special in Japan?
Nagano, Japan, is a beautiful prefecture in the center of Honshu, surrounded by tall mountains and peaceful valleys. People call it the “roof of Japan” because it has some of the country’s highest mountain ranges.

We had a lovely chat with Rachel and Jun about their story, from their early beginnings to how their videos continue to inspire people around the world. We’ve gathered and crafted their reflections into this special feature, so you can experience their story in a way that feels just like their videos: warm, genuine, and…
In the mountains of Tochigi Prefecture, Nikkō is a place where Japan’s natural beauty, spiritual heritage, and culinary traditions converge. Just a few hours north of Tokyo, this town enchants visitors with vibrant autumn leaves, ornate shrines, and flavors unique to its mountainous setting.
The Christmas Market in Sapporo, officially known as the Munich Christmas Market, brings the spirit of Europe’s festive season to the snowy streets of Hokkaido.
If you’ve ever visited Japan or seen photos of its food, you might have spotted little rice dumplings on a stick. These chewy treats are called mitarashi dango, and they’re one of Japan’s most beloved traditional sweets.

Step into art that moves, glows, and comes to life all around you. The art collective teamLab is opening a new museum in Kyoto, Japan, called teamLab Biovortex Kyoto. It opened on October 7, 2025, and it’s just a short walk from Kyoto Station.
Enjoy new Japanese sweets, snacks & tea every month starting from $32.50 USD

