Japan is a sweet rice cake paradise, ranging from lovely daifuku mochi (sweet sticky rice cake) to crispy senbei (dry rice cake). Uiro is one of the oldest mochi cakes with a unique shape and flavor.

Experience a fantastic fusion of Japanese and Western-style desserts with ichigo daifuku (strawberry daifuku). Ichigo daifuku is a seasonal delight usually consumed in the spring when strawberries are in season.

Summer in Japan usually feels hot and humid. But there are plenty of season-specific adventures to enjoy that don’t involve overheating in the sun! Japan is full of wonder and attractions, and visiting Japan in the summer is a colorful and beautiful adventure.

When making gift baskets for Mom, especially on Mother’s Day, common gifts include fruit baskets, a day brunch, and even a home spa day! But if your special someone wants a unique gift this May, why not give her a traditional Japanese gift?

The practice of illuminating cherry blossom trees dates back to the Edo period, and it’s a beautiful way to enjoy the stunning scenery uniquely and magically.

Japanese pies, or Genji Pies, are long-selling pastry snacks launched in 1965. They are delicious Japanese cookies that are popular among people of all ages. In Japan, it is common to see pies with no filling.