Kimono, the traditional Japanese garment, has captivated hearts for centuries. Its allure lies not only in its exquisite design but also in the stories it tells.

Anko (red bean paste) donuts are trendy in Japan and soul food for many Japanese people. If you know a little about Japanese desserts, then you know that the anko filling is consistent in many treats. And anko donuts are no exception!

You may come across some sweet arrowroot noodles during summer in Japan when you eat traditional Japanese desserts. These noodles are kudzu noodles or kuzukiri.

If you have ever eaten sushi before, you have probably tasted nori. But it’s a bit of an unsung hero, so much more than just a sushi wrapper. It’s a nutritious treat, providing health benefits too!

Fireworks, or “hanabi” in Japanese, have captivated the hearts of the Japanese people for centuries. They are unique in the country’s traditions and celebrations.

Origami paper, with its rare simplicity and endless potential, is one traditional Japanese art forms. It requires no special equipment, making it available to people of all ages.