Karinto (or ” karintō”) is a beloved Japanese snack but remains an obscure treat to many Westerners. Made with simple ingredients, it is the perfect souvenir and can be enjoyed in traditional cafés or while commuting to work and school.

Belgian waffles may have originated in Europe but have found an enthusiastic following in Japan. Their crispy, caramelized exterior and fluffy interior have made them a popular treat, whether as a grab-and-go snack or a carefully plated dessert in stylish cafés.

Japanese whiskey (traditionally spelled “whisky”) has gained worldwide recognition for its craftsmanship, smooth flavors, and unique production methods.

Did you know that Japan has hundreds of Michelin-starred restaurants? Among them, many have even earned the prestigious three-star rating!

Kawaguchi City is a hidden treasure just north of Tokyo. While it may not be as famous as other Japanese cities, it offers history, culture, and nature! If you’re looking for relaxation or adventure, Kawaguchi has something special for everyone!

Japan’s castles are beautiful and fascinating reminders of the nation’s past. More famous fortresses like Himeji and Osaka attract more visitors.