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Food & Drink
Cherry Blossoms in Japanese Food: The Ultimate Guide!
Cherry blossoms brighten Japan’s spring landscape with their delicate pink hues, and they also find their way into kitchens across the country, where cooks transform these fleeting petals into flavorful ingredients for both sweet and savory dishes.
Latest News
Food & Drink
All About Mochi Donuts
The Mister Donut chain in Japan is gaining attention worldwide with traditional mochi donut flavor combinations.
June 28, 2021
Food & Drink
What Mochi Ice Cream Flavor Are You?
Mochi ice cream flavors range from delightful to straight out wacky, which flavor are you? Find out now!
June 28, 2021
Food & Drink
What is Dango? Types, Differences from Mochi & History
Enjoy the many creative flavors of this Japanese mochi dumpling snack on a stick!
June 26, 2021
Food & Drink
Ozoni: Japanese New Year Mochi Soup
‘Ozoni’ is a mochi soup that’s a Japanese New Year’s tradition.
June 26, 2021
Food & Drink
5 Wagashi You’ve Got to Try
Discover a realm of Japanese desserts, called wagashi, that use mochi as a base.
June 24, 2021
Discover Japan
Japanese Pudding: A Refreshing Caramel Custard!
Japanese pudding, known as Purin, is more than just a delicious custard pudding, known for its smooth texture and rich, creamy flavor.
June 23, 2021
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