James Lau
If you asked James Lau what his favourite Japanese food is, he would probably say ramen. If he had to go further, he'd say that he enjoys seafood-flavor ramen. If you pressed him for more information, he'd tell you that he prefers rich broths with thick noodles. Aside from eating ramen, his other hobbies include film and digital photography, playing crane games, and, more recently, collecting Pokémon cards.
Articles by James Lau
Gyukatsu: The Amazing and Delicious Fried Beef Cutlet!
Gyukatsu is a Japanese dish that combines crispy breaded beef with a soft, rare center. Served with rice, miso soup, and shredded cabbage, it’s a popular alternative to tonkatsu. It combines the deep flavor of beef with the lightness of Japanese frying.
Shizuoka Japan: Discover the Best Green Tea Regions in the Area!
Shizuoka, Japan, is one of the top producers of green tea. It’s also famous for its beautiful landscapes and rich tea culture. The region has many notable tea areas, each offering a unique experience and flavor.
Mount Fuji Tour: Great Adventures Await You This Summer!
Mount Fuji is one of the most famous landmarks in Japan. People worldwide visit to see its beauty and enjoy exciting yearly outdoor activities!
Hiyashi Chuka: Why Is It So Popular During the Summer?
Hiyashi chuka is a cold noodle dish popular in Japan during the hot summer. This refreshing meal features chilled ramen noodles with colorful ingredients like egg, cucumber, ham, and tomato.
Time in Osaka Japan – How Can You Best Spend It?
Whether you’re a history buff, a foodie, or just curious about Japanese life, Osaka has something special for everyone. Here’s how to truly enjoy your time in Osaka Japan!
Summer Matsuri in the Summer: Best Ones to Experience!
Japan’s summer matsuri (festivals) offer an unforgettable mix of history, culture, and excitement. Each event showcases centuries-old traditions in a lively and colorful atmosphere.
