You may come across some sweet arrowroot noodles during summer in Japan when you eat traditional Japanese desserts. These noodles are kudzu noodles or kuzukiri.

If you have ever eaten sushi before, you have probably tasted nori. But it’s a bit of an unsung hero, so much more than just a sushi wrapper. It’s a nutritious treat, providing health benefits too!

Fireworks, or “hanabi” in Japanese, have captivated the hearts of the Japanese people for centuries. They are unique in the country’s traditions and celebrations.

Origami paper, with its rare simplicity and endless potential, is one traditional Japanese art forms. It requires no special equipment, making it available to people of all ages.

Summer in Japan can be sweltering and humid! When traveling around, enjoying a chilled dessert can refresh your journey!

Marine Day, or Umi no Hi (海の日), is a Japanese national holiday celebrating the country’s ocean. It is also a time to be thankful for Japan’s maritime history. Experience the joyous atmosphere and refreshing sea breeze.