Thuy Fang
With over five years of experience writing across topics such as culture, travel, fashion, and technology, Thuy Fang brings a thoughtful touch to every piece she creates. Inspired by a love for kawaii characters and a deep appreciation for Japan’s rich traditions, she chose to make this beautiful country her place of study and living. In her quiet moments, she enjoys sketching, reading manga, savoring daifuku mochi, and crafting homemade desserts as part of her self-care.
Articles by Thuy Fang
Uiro Mochi: The Amazing Traditional Steamed Cake
Japan is a sweet rice cake paradise, ranging from lovely daifuku mochi (sweet sticky rice cake) to crispy senbei (dry rice cake). Uiro is one of the oldest mochi cakes with a unique shape and flavor.
Spring in Japan: The Best Shunbun no Hi
Spring in Japan begins on March 21st. It is the Vernal Equinox, or Shunbun no Hi in Japanese.
Natural Wonder Best Highlights: Tochigi Prefecture
The natural wonder is present throughout Tochigi Prefecture. This makes it a favorite destination for many outdoor enthusiasts and worldwide tourists. Significantly, the mountainous northern region of Tochigi is famous in Japan.
The Best Snow Sculptures Are in Tokamachi!
Snow festivals are the most popular and most loved events in many super cold regions in Japan. The Tokamachi Snow Festival is one of these events.
Sakura of Japan: Best Top Nine Cherry Blossoms
Sakura has become a cultural symbol associated with many traditional Japanese activities in spring, including the custom of hanami (flower viewing). Most types of cherry blossoms have their unique beauty and different flowering times.
A Short Stroll Through Aichi: The Heart of Japan
Aichi is a perfect example of traditional beauty and modern technology in Japan. Let’s take a stroll the heart of Japan, to discover more.
