Thuy Fang
With over five years of experience writing across topics such as culture, travel, fashion, and technology, Thuy Fang brings a thoughtful touch to every piece she creates. Inspired by a love for kawaii characters and a deep appreciation for Japan’s rich traditions, she chose to make this beautiful country her place of study and living. In her quiet moments, she enjoys sketching, reading manga, savoring daifuku mochi, and crafting homemade desserts as part of her self-care.
Articles by Thuy Fang
Houten: An Amazing Japanese Tradition!
Houten, also known as “wagiri houten”, is a delicious ring-shaped confection that reflects Japanese wagashi’s rich heritage and intricate craftsmanship.
Hokkaido Buffet: Home to the Best Dairy and Seafood in Japan!
You can enjoy Hokkaido buffet parties to explore a wealth of fresh and flavorful ingredients, from seafood to dairy products. Let’s dive deeper into Hokkaido’s most common foods with us
Ehime Japan: Five Amazing Locations to Visit!
Join us to uncover five remarkable locations that make Ehime a must-visit destination.
Lotus Root: Everything You Need to Know!
Lotus root, a star in Japanese cooking, is tasty and super healthy. It’s a cultural symbol representing good things in the future. Come with us to explore the wonders of this edible rhizome!
Hakone Shrine and Other Beautiful Love Shrines To See!
With their picturesque setting and cultural importance, love shrines like Hakone Shrine symbolize hope and devotion for those seeking romantic blessings in Japan.
Anago and More: Best Cuisine from Hiroshima!
In Hiroshima, every dish, including the renowned anago, features a unique characteristic and adds to the charm of Japanese traditional cuisine.
