Thuy Fang
With over five years of experience writing across topics such as culture, travel, fashion, and technology, Thuy Fang brings a thoughtful touch to every piece she creates. Inspired by a love for kawaii characters and a deep appreciation for Japan’s rich traditions, she chose to make this beautiful country her place of study and living. In her quiet moments, she enjoys sketching, reading manga, savoring daifuku mochi, and crafting homemade desserts as part of her self-care.
Articles by Thuy Fang
Kanagawa: Five Wonderful Places to Explore!
Kanagawa is a prefecture in Japan’s Kanto region and is known for being the second most populous area in the country, following Tokyo. It presents a perfect blend of natural beauty and urban life.
The Tale of Princess Kaguya: The World’s Oldest Epic!
Did you know that the traditional Japanese folklore “The Tale of Princess Kaguya” is recognized as one of the world’s earliest epic stories? The story has been told and retold many times, making it a big part of Japanese culture.
Marshmallow Wagashi: What is Hozui?
Soft and fluffy marshmallow candies, often bright and colorful, make a fantastic little gift for our loved ones. In Japan, there’s also a traditional sweet similar to marshmallows called hozui.
Japan Moon Shrines: An Amazing Guide for the Fall!
Otsukimi, also known as the Moon Viewing Festival, occurs in the lunar calendar on the 15th day of the eighth month. It is a traditional celebration where people honor and admire the moon and Japan’s moon gods. It has become a formal festival with many unique customs linked to sacred locations such as shrines and…
Manju: The Ultimate Sweet Bun!
Wagashi, or traditional Japanese confections, is famous for its intricate shapes that catch the eye, vibrant colors, and representation of natural beauty. Manju is also one of the most popular wagashi types found in Japan. It is loved for its traditional flavors, variety of types and strong cultural significance in Japanese wagashi. Let’s explore more…
Suika: Why Does Japan Love Watermelon So Much?
People in Japan celebrate watermelon on July 27th each year with events called “suika no hi,” helping them beat the summer heat and bring a refreshing touch to hot days. Many people believe this fruit influences and shapes their way of life! Let’s explore all things related to Japanese watermelon!

