As cherry blossoms begin to bloom across Japan, this collection gathers traditional sweets that capture the fleeting charm of the season. From delicate, sakura-infused confections to handcrafted, artisanal springtime treats, each piece reflects the artistry and anticipation of hanami, or the tradition of cherry blossom viewing. Savor these seasonal treasures under the sakura trees.

Usher in Japan’s beloved sakura season with artisanal spring delicacies

【SCMM】Sakura Sweets Collection

First produced in the 17th century in Ishikawa Prefecture, Kutani Ware is renowned for its bold colors, intricate hand-painted designs, and rich overglaze techniques. Characterized by its signature five-color palette—red, blue, yellow, green, and purple—each piece reflects centuries of Japanese artistry and craftsmanship. This collection offers a glimpse into the rich history behind these Japanese ceramics.

Discover the Japanese art of Kutani Ware through exquisite handcrafted ceramics

[SCMM] Kutani Ware Collection

Inspired by the ethereal brilliance of cherry blossoms in bloom, this collection brings together homeware that captures the softness and renewal of spring. From delicately adorned tableware to thoughtfully crafted decorative accents, each piece reflects the grace and artistry of Japanese design. Welcome the season indoors with touches that evoke sakura’s fleeting charm and timeless elegance.

Refresh your space with the graceful beauty of cherry blossom season

【SCMM】Sakura Homeware Collection

For centuries, mochi and matcha have been served side by side in Japanese tea ceremonies—mochi to soften the palate, and matcha to awaken the senses. This collection brings together regional mochi and artisan-crafted matcha and teaware, inviting you to experience the timeless balance of flavor, texture, and tradition in every thoughtful moment.

Where craft meets tradition: Japan’s beloved matcha and mochi ceremonies

【SCMM】 Matcha & Mochi Collection

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Mochi, made from glutinous rice, has been enjoyed in Japan for centuries. Soft and chewy, they come in many forms, such as daifuku—mochi filled with sweet red bean paste, fresh fruit, or seasonal flavors. These beloved treats are a staple of Japanese confectionery, offering a taste of traditional wagashi in every bite.

A chewy, sweet bite of Japan’s confectionery culture

[SCMM] Mochi & Daifuku

Tea is at the heart of Japanese culture, cultivated across Japan in renowned regions like Shizuoka and Kyoto. From the umami of matcha to the roasted notes of hojicha and the freshness of sencha, each variety tells a story of craftsmanship and regional expertise. Cherished worldwide, Japanese tea invites us to slow down and appreciate the art of brewing.

A journey through Japan’s rich tea culture

[SCMM] Japanese Tea & Matcha

Japanese pastries and cakes reflect a blend of local craftsmanship and international influences. Castella, a sponge cake introduced by Portuguese traders, and baumkuchen, a delicately layered German-inspired cake, have become beloved staples in Japan. While manju, dorayaki, and taiyaki—soft pastries filled with sweet red bean paste or custard—remain cherished favorites.

Baked delicacies blending tradition and craftsmanship

[SCMM] Cakes & Pastries

These traditional rice crackers are carefully crafted to deliver a satisfying crunch and umami-rich flavors. Originally enjoyed by samurai, senbei and arare have evolved into beloved snacks, often glazed with soy sauce, wrapped in nori, or spiced for extra flavor. Whether paired with tea or savored on their own, they embody the art of Japanese snacking.

Savory Japanese snacks with centuries of tradition

[SCMM] Senbei & Arare

Japanese sweets embrace tradition and innovation, resulting in confections that are as beautiful as they are delicious. Delicate konpeito sugar candies and seasonal wagashi highlight Japan’s refined approach to texture and taste. Artisanal chocolates infused with flavors, like matcha, create an indulgent experience.

Artisanal confections handcrafted with care

[SCMM] Chocolate, Candy & Jelly

Japanese tableware is an essential part of culinary culture, emphasizing simplicity and beauty. Honoring centuries of artistry, each piece is skillfully handcrafted to highlight natural textures and regional techniques. Whether for everyday dining or special occasions, these pieces bring Japanese craftsmanship to the heart of your table.

Elegant craftsmanship for the perfect dining experience

[SCMM] Japanese Tableware

Japanese drinkware is designed to enrich every sip, whether it’s tea, sake, or everyday beverages. Teapots and matcha bowls showcase centuries of ceramic expertise, while handcrafted glassware balances aesthetics with functionality. Each piece created by artisans who shape tradition—inviting you to savor each moment with intention.

Each piece tells a story of craftsmanship 

[SCMM] Japanese Drinkware

Japan’s textile traditions live on in beautifully crafted home goods and accessories. Hand fans, yukata, and items made from repurposed kimono fabric preserve the artistry of traditional weaving and dyeing techniques. Whether worn or displayed, these goods bring a touch of Japanese culture into your home.

Sakura Homeware Collection

Matcha & Mochi Collection

Sakura Sweets Collection

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