Admire Japan’s breathtaking sakura season through authentic flavors, from delightful sakura-flavored delicacies to indulgent traditional confections.

Delight in a beautiful cup of Sakura Blossom Tea, complemented by the pleasant flavors of Sakura Castella and Sakura Daifuku.

Savor the taste of seasonal Japanese delicacies that have been meticulously crafted using locally-sourced ingredients.

Indulge in the unique flavor of Japanese cherry blossoms with snacks like Sakura Warabimochi and Sakura Kohakuto.

Embrace Japan’s time-honored traditions and indulge in authentic wagashi treats crafted by small family-owned businesses.

Cultivated in the Makinohara Plateau, Japan’s largest tea-producing region, this hojicha is crafted by roasting high-grade sencha leaves on high heat. It brews a smooth infusion with a rich, roasted aroma and a refreshing taste, offering minimal bitterness and low caffeine.
*Package includes 7 tea bags. 

Brewing Method 
1. Add one tea bag then pour 150-200ml of boiling water into a cup.
2. Steep for 1 minute, dip the tea bag 5 times, then remove.
3. For a second steep, repeat the same process and enjoy.

Richly roasted aroma with a refreshing flavor, smooth finish, low caffeine, and reduced bitterness.

Experience the joy of sakura season with your afternoon tea. This slightly-sweet tea contains real cherry blossoms that bloom in hot water, capturing their ephemeral beauty in a cup.

These delectable daifuku are made with a soft, sakura-infused gyuhi mochi that encases a smooth, sweet red bean paste to perfectly complement the gentle taste of sakura.

Artisans at Bloom crafted this mino ware plate to have soft pink hues frame drifting cherry blossoms, capturing the quiet beauty of sakura floating in the wind. Use this kozara plate to hold your favorite wagashi and more.

Cherry–flavored jelly is nestled between pink monaka wafers, crisp rice-flour shells traditionally used in Japanese sweets, and formed into a delicate sphere. They offer a lightly textured sweetness that evokes the quiet arrival of spring.

Eggs, Dairy, Soy, Orange, Peach, Apple, Gelatin, Sesame

Crafted to resemble floating sakura in crystal clear water, this translucent warabimochi gently cradles the blossom and is finished with a drizzle of sakura-infused honey syrup.

Serii Daikokudo craftsmen carefully bake each cake one by one in a kiln to create this fluffy castella. Its sweet and slightly sour flavors come from sugar-pickled cherry blossom petals that have been blended into a cherry blossom paste.

These kohakuto, or traditional sugar candies, have been skillfully crafted by Japanese artisans. With a crystallized exterior and a delicate, soft interior, each piece promises a delightful sensory experience.

Wheat, Eggs, Dairy, Walnuts, Apple, Orange, Peach, Banana, Gelatin

This chewy mochi is lightly sprinkled with iridescent powder, making it glisten in the light. The sweetness combined with cherry blossom notes creates a harmonious dance of flavors.

Eggs, Dairy, Shrimp, Crab, Beef, Salmon, Mackerel, Pork, Chicken, Gelatin, Sesame

These senbei rice crackers are crafted with cherry blossom leaves kneaded directly into the dough, creating a subtle floral aroma. Lightly salted, they offer a balance of savory and sakura flavors.

Peanuts, Sesame, Orange, Peach, Apple, Macadamia Nuts

Crisp waffle cookies are filled with strawberry-infused chocolate cream, balancing the bright tanginess of berries with smooth cream in a light, satisfying bite.

Indulge in the delightful flavors of houten, a traditional Japanese snack made by wrapping small pieces of karinto in a pleasantly sweet candy. This package includes three flavors: matcha, strawberry, and sugar.

Indulge in these light and crisp senbei, coated in a delicate blend of wasanbon sugar and kinako soybean powder that creates a melting sensation. Perfect to enjoy with tea or coffee.

Savor the essence of spring with these delightful sakura biscuits that embrace a layer of sweet adzuki red bean paste. Crafted with delicately baked dough that is enriched with sakura powder and a touch of ume plum juice for a subtle tartness.

Every month, each Sakuraco box is thoughtfully curated to select wagashi that honor the traditional makers and regions behind them. Which one did you receive?


Find a detailed description and allergy information by scanning the QR code in your booklet.

This month, enjoy the authentic flavors of this breathtaking season, from delightful sakura-flavored delicacies to indulgent traditional confections.

This season is most commonly celebrated with the tradition of hanami, where people gather to admire the beauty of these blossoms, enjoying picnics beneath the flourishing trees.

While the Somei Yoshino sakura makes up over 80% of Japan’s cherry blossom trees, there are over 600 varieties to discover across the country.

Discover the beauty of Japan's spring season, where hues of pink adorn the landscape as the sakura burst into full bloom and delicate petals dance through the air.

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Already a subscriber? Sign up via Customer Portal and claim this collection with your March box. Read the FAQ below for more details.

This wagashi plate features delicately hand-painted sakura set against a deep, understated background. Designed for everyday versatility, it is well suited for wagashi sweets or small side dishes. Finished without glaze, the clay retains its natural texture and develops a richer character over time, while the gentle variations in brushwork and form reflect the care and individuality of traditional artisan craftsmanship.

Dishwasher Safe: No, handwash only.
Plate Size: approx. 14 cm diameter

This teacup set includes two yunomi teacups and a wagashi plate, each finished with delicately hand-painted cherry blossoms. Designed for daily use, the yunomi feature a comfortable, hand-fitting form and soft, natural curves shaped through traditional Japanese craftsmanship. The unglazed clay highlights the earthy texture of Tokoname ware and gradually develops character with use, while subtle variations in brushwork and form make every set truly unique.

Dishwasher Safe: No, handwash only.
Teacup Capacity: 140 ml
Plate Size: approx. 14 cm diameter

Handcrafted in Tokoname, Aichi Prefecture, one of Japan’s “Six Ancient Kilns,” this premium teatime set includes a teapot, two yunomi teacups, and a wagashi plate, all crafted in the Tokoname ware tradition. Each piece is shaped by dedicated artisans and finished with hand-painted sakura motifs. The unglazed clay offers a natural, tactile feel and gradually develops a soft sheen with use, while subtle variations in brushwork and form ensure every piece is truly one of a kind. The teapot features a handled mesh strainer for easy tea preparation, reflecting Tokoname ware’s long-standing emphasis on functional beauty.

Dishwasher Safe: No, handwash only.
Teapot Capacity: 380 ml
Teacup Capacity: 140 ml
Plate Size: approx. 14 cm diameter

Simply click the plan you want to sign up to above, confirm it on the subscribe page and we will add it automatically to your checkout. You can also add it manually (make sure to add code SAKURA26).

 You will receive your bonus item(s) with your first Sakuraco box. 

 Yes, you can join by upgrading or extending your existing plan. If you want to proceed, please contact our Support Team at https://my.sakura.co/support/new!

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Use code %{coupon_id} to get the Sakura Teatime Collection promo with your Sakura in Bloom box!

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Sign up for our Sakura in Bloom box using the code SAKURA26 to enjoy FREE sakura season exclusive gifts!

Sakura Blossom Tea

Sakura Daifuku

Sakura Kozara Plate

Spring Jelly Monaka

Sakura Warabimochi

Sakura Castella

Sakura Kohakuto

Sakura Mochi

Sakura Senbei

Strawberry Waffle Cookie

Sakura Houten

Kinako Mochi Senbei

Sakura Shiruko Sando

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