Discover Mt. Fuji in summer, where Japan’s iconic mountain shapes local life through lush tea fields, seasonal wagashi, and local customs celebrating its lasting influence.

Delight in a rich cup of tea cultivated in Shizuoka Prefecture, complemented by local sweets like Muscat Konjac Jelly and Mt. Fuji Biscuit.

Enjoy the taste of unique delicacies that celebrate Japan’s culinary artistry and the natural beauty of Mt. Fuji.

Embrace the time-honored traditions and authentic Japanese flavors with regional specialties like Shizuoka Green Tea Cookie and Matcha Friand.

Indulge in satisfying, savory flavors with beloved snacks that have been locally crafted by small family businesses and artisans in Japan.

Cultivated in Shizuoka, Japan’s leading tea-producing prefecture, this hojicha blends roasted green tea leaves with natural lemon flavor. It brews a low-caffeine infusion with a citrus aroma and smooth, toasty depth.
*Package includes 7 tea bags. 

Brewing Method 
1. For one tea bag, boil 150-200ml of water (100°C or 212°F). 
2. Steep for 1 minute, dip the tea bag 5 times, then remove.
3. For a second steep, follow the same instructions.

Refreshing, low caffeine infusion with an invigorating lemon aroma and roasted flavor.

Savor the depth of flavor in this exceptional tea blend—skillfully crafted with high-grade Shizuoka sencha, Hokkaido brown rice, and Shizuoka matcha. Each element harmonizes for a truly invigorating brew.

Shaped like Japan’s iconic Mt. Fuji, this charming biscuit features a layer of smooth milk cream between two crisp, lightly sweet cookies.

Wheat, Egg, Walnut, Buckwheat, Peanuts, Orange, Peach, Banana, Sesame, Salmon

Shaped to evoke Mt. Fuji, this beautiful jelly features a translucent blue base and a delicate white peak. Its sweet apple cider flavor complements the refreshing, mountain-inspired design.

Skilled artisans from Bloom created this striking plate, inspired by Hokusai’s iconic ukiyo-e The Great Wave off Kanagawa. White and light blue details on an indigo glaze capture the drama and beauty of the original woodblock with refined craftsmanship.

These kohakuto, sugar candies, have been skillfully crafted by Japanese artisans in blue and white colors reminiscent of Mt. Fuji. With a crystallized exterior and soft interior, each piece promises a delightful experience.

This sandwich cookie showcases Shizuoka’s renowned green tea, kneaded into both the leaf-shaped cookie dough and smooth cream filling for a crisp bite and refreshing flavor.

Orange, Kiwi, Peach, Apple, Banana, Walnuts, Soy, Yam, Gelatin, Cashew Nuts, Sesame

This indulgent, moist friand is made with premium matcha from Uji, Kyoto—an area renowned for producing some of Japan’s finest green tea.

Agemochi are made by deep-frying small pieces of mochi until they puff into crisp bites. This variety is seasoned with roasted salt from Ako, a city renowned for its centuries-old tradition of producing high-quality sea salt.

White bean paste is carefully blended with sweet, tart Amaou strawberries, then sandwiched between two fluffy castella pancakes. A bright, fruity take on the classic dorayaki.

2025 July Chocolate & Plain Crown Melon Wafers

These wafers capture the flavor of Shizuoka's premium Crown Melons, famed for their exquisite quality and taste. Enjoy this renowned souvenir with each indulgent bite of melon-infused chocolate and delicate wafer.

Egg, Dairy, Shrimp, Crab, Peanuts, Almond, Squid, Cashew Nuts, Beef, Sesame, Salmon, Mackerel, Chicken, Pork, Apple

Each bite of these crunchy arare delivers the umami of nori, or seaweed, and the invigorating heat of wasabi. Crafted for those who enjoy bold, traditional flavors.

Encased in packaging with an image of Mt. Fuji, these chocolate crunch treats are crafted using domestically cultivated corn from Hokkaido Prefecture. Enjoy both the milk chocolate and white chocolate flavors.

Crafted with a unique recipe, these kakimochi, a type of rice cracker, have a crisp exterior and a light, fluffy interior. The delicate sakura shrimp flavor is complemented by a hint of salt, for a satisfying, savory bite.

This konjac jelly is a perfectly refreshing treat during the heat of Japan’s summer months. Made with konjac from Gunma Prefecture and infused with sweet muscat juice, it’s a healthy, low-calorie treat.

This month, we invite you to celebrate Mt. Fuji’s enduring influence with treats and traditions from the regions it watches over, capturing the spirit of Japan’s most beloved mountain.

Rising between Shizuoka and Yamanashi Prefectures, Mt. Fuji is surrounded by rich history, from centuries-old tea cultivation to ancient shrines that offer breathtaking views.

Few symbols in Japan are as enduring and versatile as Mt. Fuji. Its symmetry, grandeur, and spiritual significance have made it a favorite subject across centuries of traditional Japanese art.

Mt. Fuji, Japan’s highest mountain, is a sacred natural symbol that has long been admired for its beauty and resilience, inspiring centuries of craftsmanship, artistic expression, and deep cultural reverence.

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These monaka-style soups feature Mt. Fuji-shaped mochi shells in soft pastel colors. Each shell is made from 100% domestically grown glutinous rice and filled with a savory miso soup base—either red miso or mixed miso—flavored with fragrant dashi stock.

How to prepare:
1. Place one mochi in a bowl.
2. Pour in about 160ml of hot water.
3. Stir gently until the mochi softens and the soup dissolves.

*Customers will receive 2 flavors: Red Miso and Mixed Miso

This ceramic sake cup set features a sculpted design that reflects the shape of Mt. Fuji. When used normally, the cup resembles Sakasa Fuji—the “Inverted Fuji”—a lucky image seen only when the mountain reflects clearly in still water. When turned upside down, the cup reveals the familiar silhouette of Mt. Fuji itself.

The set includes two colors: a striking red and a deep blue. Beautifully presented in a traditional kiribako (paulownia wood box).

Each piece may vary slightly, due to its handmade nature.
Microwave/Dishwasher Safe: Yes
Size: 75cc

Inspired by Japan’s iconic Mt. Fuji, this mug set captures the mountain’s beauty in both form and finish. Each mug features a textured surface that echoes the ridged slopes of Fuji, topped with a pearl white glaze reminiscent of its snow-covered peak.

The two colors, red and blue, represent Mt. Fuji at sunrise and in moonlight, two revered views in Japanese tradition. The base is shaped like a cherry blossom, visible when the mug is turned upside down and they come packaged in a traditional kiribako (paulownia wood box).

Each piece may vary slightly, due to its handmade nature.
Microwave/Dishwasher Safe: Yes
Size: 250cc

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 You will receive your bonus item(s) by your second Sakuraco box. 

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Use code %{coupon_id} to get the Views of Fuji Collection with your Mt. Fuji Summertime box!

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Sign up for our Mt. Fuji Summertime box using the code FUJISAN to enjoy FREE ceramics and gifts inspired by the beauty of Mt. Fuji.

Matcha Genmaicha

Mt. Fuji Biscuit

Mt. Fuji Jelly

Mt. Fuji Dish

Mt. Fuji Kohakuto

Shizuoka Green Tea Cookie

Matcha Friand

Ako Salt Agemochi

Amaou Strawberry Dorayaki

Chocolate & Plain Crown Melon Wafers

Nori Wasabi Arare

Mt. Fuji Chocolate Crunch

Sakura Shrimp Kakimochi

Muscat Konjac Jelly

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