Tag: chazuke

Green tea poured over a bowl of rice and salmon, making chazuke, an underrated Japanese dish.

Chazuke Is an Underrated Japanese Dish

Chazuke–also known as tea rice–is an underrated, yet tasty part of Japanese cuisine. Just add a hot cup of green tea or dashi broth over some cooked rice, and you got yourself a humble Japanese dish that’s good for sprucing up some leftovers. 

Read More »