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Ishikari Nabe: Hokkaido’s Must-try Salmon Hotpot

Another year is about to end, and we know that it is the season for cozy family gatherings, warm clothes, and heart-warming food – for sure! Nabe, or hotpot, is definitely a must-try dish that is undoubtedly delicious yet easy to make at home for a cold evening.

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Kyushu Local Food You Have to Try On Your Next Trip

Kyushu is made up of nine prefectures, and in a Japanese culture which is obsessed with meibutsu (regional foods), the island region has a lot to offer in the form of Kyushu local food. In fact, it is said that Kyushu has the second largest number of restaurants per person in the whole of Japan.

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Japanese Sweets, Snacks & Tea

Starting from $32.50USD